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Creamy Garlic Parmesan Chicken Pasta

Created October 29, 2025 at 5:33 PM by Test User
Creamy Garlic Parmesan Chicken Pasta

**Recipe Title: ** Creamy Garlic Parmesan Chicken Pasta

**Brief Description: ** Indulge in a decadent and comforting dish with this creamy garlic parmesan chicken pasta. The tender chicken, al dente pasta, and rich sauce come together to create a satisfying meal.

**Servings: ** 4

**Prep Time: ** 15 minutes

**Cook Time: ** 25 minutes

**Ingredients: **

- 8 oz fettuccine pasta

- 2 boneless, skinless chicken breasts, cut into bite-sized pieces

- Salt and pepper to taste

- 2 tbsp olive oil

- 3 cloves garlic, minced

- 1 cup chicken broth

- 1 cup heavy cream

- 1 cup grated Parmesan cheese

- 1 tsp Italian seasoning

- Fresh parsley, chopped (for garnish)

**Step-by-Step Cooking Instructions: **

1. **Cook the Pasta: **

- Bring a large pot of salted water to a boil.

- Add the fettuccine pasta and cook according to package instructions until al dente.

- Drain the pasta and set aside.

2. **Season and Cook the Chicken: **

- Season the chicken pieces with salt and pepper.

- In a large skillet, heat olive oil over medium-high heat.

- Add the seasoned chicken pieces and cook until browned and cooked through, about 5-6 minutes. Remove the chicken from the skillet and set aside.

3. **Prepare the Sauce: **

- In the same skillet, add minced garlic and sauté for 1-2 minutes until fragrant.

- Pour in the chicken broth and bring to a simmer.

- Add the heavy cream and stir to combine.

- Stir in the grated Parmesan cheese and Italian seasoning, and let the sauce simmer for 5-7 minutes until it thickens slightly.

4. **Combine the Pasta, Chicken, and Sauce: **

- Add the cooked pasta and chicken back to the skillet with the sauce.

- Toss everything together until the pasta and chicken are coated in the creamy garlic Parmesan sauce.

5. **Serve: **

- Garnish with chopped parsley.

- Serve the creamy garlic Parmesan chicken pasta hot, and enjoy!

**Special Tips/Variations: **

- You can add in some cooked vegetables like broccoli or spinach to the pasta for added nutrition and flavor.

- For a bit of heat, sprinkle some red pepper flakes over the dish before serving.

- Feel free to use different types of pasta like spaghetti or penne if you prefer.

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🍎Nutrition Information

Calories:550700
Protein:3040 g
Fat:4055 g
Carbs:1010 g
Per serving

**IMPORTANT NOTE: Any content and information generated and provided by Maison Foodie may contain errors and may not be complete or accurate. Please review and verify any ingredients regarding dietary restrictions or allergies.

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