Name: French-Inspired Cheesy Green Beans in Tomato Sauce
Yield: 1-2
Ingredients: 1 cup green beans, trimmed; 1/2 cup tomato sauce; 1/4 cup milk; 1/2 cup shredded cheese (Gruyere, Mozzarella, or Parmesan); Salt and pepper to taste; Pinch of red pepper flakes (optional); 1 tablespoon olive oil

Recipe Title: French-Inspired Cheesy Green Beans in Tomato Sauce

Brief Description: This vegetarian lunch dish combines the flavors of French and Mediterranean cuisine with tender green beans cooked in a tangy tomato sauce and topped with melty cheese.

Servings: 1-2
Prep Time: 10 minutes
Cook Time: 15 minutes

Ingredients:

- 1 cup green beans, trimmed
- 1/2 cup tomato sauce
- 1/4 cup milk
- 1/2 cup shredded cheese (Gruyere, Mozzarella, or Parmesan)
- Salt and pepper to taste
- Pinch of red pepper flakes (optional)
- 1 tablespoon olive oil

Instructions:

1. Preheat the oven to 375°F (190°C).

2. In a medium saucepan, bring water to a boil. Add the green beans and cook for 3-4 minutes until they are just tender. Drain and set aside.

3. In the same saucepan, heat olive oil over medium heat. Add the tomato sauce and milk, stirring to combine.

4. Season the sauce with salt, pepper, and red pepper flakes if using. Let the sauce simmer for 5-7 minutes until it thickens slightly.

5. Add the blanched green beans to the tomato sauce, tossing to coat the beans evenly.

6. Transfer the green bean and tomato mixture to an oven-safe baking dish.

7. Sprinkle the shredded cheese over the green beans.

8. Bake in the preheated oven for 5-7 minutes or until the cheese is melted and bubbly.

9. Remove from the oven and let it cool slightly before serving.

10. Enjoy your Cheesy Green Beans in Tomato Sauce hot as a delicious vegetarian lunch option.

Special Tips or Variations:

- You can add chopped fresh herbs like basil or parsley for extra flavor.

- Serve this dish with crusty bread or over cooked grains like quinoa or couscous for a heartier meal.

- Feel free to experiment with different types of cheese to find your favorite combination.

Maison Foodie

French-Inspired Cheesy Green Beans in Tomato Sauce

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