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Easy Greek Salad
Created March 22, 2026 at 2:10 AM by Donald Hyland
Recipe Title: Easy Greek Salad
Brief Description: This Greek salad is a refreshing and flavorful mix of cucumbers, tomatoes, olives, and feta cheese tossed in a simple vinaigrette dressing. It's a perfect side dish for any meal or a light lunch on its own.
Servings: 2
Prep Time: 10 minutes
Cook Time: 0 minutes
Ingredients:
Instructions:
1. In a large bowl, combine the diced cucumber, halved cherry tomatoes, thinly sliced red onion, pitted Kalamata olives, and crumbled feta cheese.
2. In a small bowl, whisk together the extra virgin olive oil, red wine vinegar, dried oregano, salt, and pepper to make the vinaigrette dressing.
3. Pour the dressing over the salad ingredients in the bowl.
4. Gently toss the salad until all ingredients are well coated with the dressing.
5. Taste and adjust seasoning if needed.
6. Transfer the Greek salad to serving plates or a serving bowl.
7. Garnish with fresh parsley if desired.
8. Serve immediately and enjoy the refreshing flavors of this classic Greek salad.
Special Tips or Variations:
- You can add some chopped fresh mint or basil for extra freshness.
- For a heartier salad, add some diced grilled chicken or chickpeas.
- Feel free to customize the salad with your favorite vegetables like bell peppers or radishes.
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Recipe Criteria
Cuisine Type
MexicanItalianIndianChineseJapaneseThaiFrenchMediterraneanAmericanKoreanVietnameseGreek
🍽️Recipe Type
SoupSaladMain-CourseAppetizerDessertBreakfastLunchDinnerSnackBeverageSide-DishSauce
🥬Dietary Preferences
VegetarianVeganGluten-FreeDairy-FreeKetoPaleoLow-CarbLow-FatHigh-ProteinHalalKosherNut-Free
Skill Level
BeginnerCooking Time
15-30 minutesServing Size
1-2 people**IMPORTANT NOTE: Any content and information generated and provided by Maison Foodie may contain errors and may not be complete or accurate. Please review and verify any ingredients regarding dietary restrictions or allergies.
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