Name: Lemon Herb Grilled Chicken Breast
Yield: 2
Ingredients: 2 boneless, skinless chicken breasts; 2 tablespoons olive oil; 2 cloves garlic, minced; 1 lemon, juiced and zested; 1 teaspoon dried thyme; 1 teaspoon dried rosemary; Salt and pepper to taste

Recipe Title: Lemon Herb Grilled Chicken Breast

Brief Description: This high-protein dish features tender and juicy grilled chicken breast seasoned with zesty lemon and aromatic herbs.

Servings: 2
Prep Time: 10 minutes
Cook Time: 15 minutes

Ingredients:

Instructions:

1. Preheat the grill to medium-high heat.

2. In a small bowl, mix together olive oil, minced garlic, lemon juice, lemon zest, thyme, rosemary, salt, and pepper.

3. Place the chicken breasts in a resealable plastic bag or shallow dish and pour the marinade over them. Ensure the chicken is evenly coated with the marinade. Let it marinate for at least 10 minutes.

4. Once the chicken has marinated, remove it from the bag and discard the excess marinade.

5. Grill the chicken breasts for about 6-8 minutes per side, or until the internal temperature reaches 165°F (74°C) and the chicken is no longer pink in the center.

6. Remove the chicken from the grill and let it rest for a few minutes before slicing and serving.

7. Serve the lemon herb grilled chicken breasts with your favorite side dishes or a fresh salad.

Special Tips or Variations:

- You can customize the herb blend by using your favorite herbs such as oregano, basil, or parsley.

- If you don't have a grill, you can also cook the chicken in a grill pan on the stovetop or bake it in the oven at 375°F (190°C) for about 20-25 minutes.

Maison Foodie

Lemon Herb Grilled Chicken Breast

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