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Bacon Tomato Pasta with Lemon Garlic Sauce
Created April 17, 2026 at 1:30 PM by Jiji Bdeal
Recipe Title: Bacon Tomato Pasta with Lemon Garlic Sauce
Brief Description: Enjoy a flavorful fusion of crispy bacon, tangy tomato sauce, and zesty lemon garlic sauce combined with pasta in this delicious main-course dish.
Servings: 4
Prep Time: 10 minutes
Cook Time: 20 minutes
Ingredients:
Instructions:
1. Cook the pasta according to package instructions until al dente. Drain and set aside.
2. In a large skillet, cook the diced bacon over medium heat until crispy. Remove the bacon from the skillet and set aside on a paper towel-lined plate.
3. In the same skillet, add olive oil and minced garlic. Saute for about 1 minute until fragrant.
4. Pour in the chicken broth and tomato sauce, stirring to combine. Let it simmer for 5 minutes.
5. Stir in the milk, butter, lemon zest, and juice. Season with salt and pepper to taste.
6. Add the cooked pasta to the skillet, tossing to coat the pasta in the sauce.
7. Sprinkle the grated cheese over the pasta and mix well until the cheese melts and forms a creamy sauce.
8. Serve the bacon tomato pasta with lemon garlic sauce hot, garnished with the crispy bacon pieces on top.
Special Tips or Variations:
- For a vegetarian version, omit the bacon and use vegetable broth instead of chicken broth.
- Add a pinch of red pepper flakes for a spicy kick.
- Top with fresh herbs like parsley or basil for a burst of freshness.
Recipe Rating
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Recipe URL
Recipe Criteria
Cuisine Type
ItalianMexicanChineseIndianJapaneseThaiFrenchMediterraneanAmericanKoreanVietnameseGreek
🍽️Recipe Type
Main-CourseLunchSide-DishSauce
Skill Level
IntermediateCooking Time
15-30 minutesServing Size
3-4 people🍎Nutrition Information
Calories:300 – 400
Protein:10 – 10 g
Fat:15 – 20 g
Sugar:5 – 10 g
Carbs:25 – 30 g
Per serving
Preferred Ingredients
pastasoy saucemilkhoneybutterolive oilbaconchicken brothgarliccurry blocktomato saucelemoncheeseoyster saucehoisin sauce
Ingredients to Avoid
shellfishseafoodmushrooms
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