Maison Foodie
Discover Recipes
Mediterranean Stuffed Bell Peppers
30-60 min
500–650 cal
ItalianMexicanSoup
French Onion Soup
30-60 min
600–800 cal
ItalianMexicanSoup
Lemon Butter Chicken
15-30 min
3-4 servings
100–150 cal
FrenchDinner
Classic American Brunch Skillet
1-2 hours
3-4 servings
600–800 cal
AmericanLunch
Vegan Thai Green Curry with Tofu
30-60 min
3-4 servings
AmericanItalianMain-Course
Cheesy Vegetarian Mexican Rice Casserole
1-2 hours
3-4 servings
300–400 cal
MexicanMain-Course
Mexican Stuffed Peppers with Tofu and Rice
1-2 hours
3-4 servings
100–150 cal
MexicanMain-Course
Vegetarian Mexican Tofu Burrito Bowl
1-2 hours
3-4 servings
250–300 cal
MexicanMain-Course
Vegetarian Mexican Stuffed Bell Peppers
1-2 hours
3-4 servings
100–150 cal
MexicanMain-Course
Honey Glazed Tofu Stir-Fry
30-60 min
3-4 servings
200–300 cal
MexicanItalianMain-Course
Lemon Ginger Chicken Stir-Fry with Rice Noodles
30-60 min
3-4 servings
300–400 cal
ItalianMexicanMain-Course
Lemon Herb Grilled Chicken Breast
15-30 min
1-2 servings
150–200 cal
Doesnt MatterMain-Course